San-J GF Teriyaki Sauce

K1156
  33.00 lbs
This mildly sweet flavor and certified gluten free formula makes this teriyaki sauce versatile enough to use as a marinade or for stir-frys and fried rice. Use San-J Teriyaki Sauce to marinate and season meats, fish and vegetables. Marinate meat for 30 minutes and cook as desired, or marinate vegetables for 10 minutes and saute or steam.

Ingredients: Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Water, Organic Sugar, Honey, Sake (Water, Rice, Salt), Apple Cider Vinegar, Garlic Puree, Rice Vinegar, Ginger Puree, Plum Juice Concentrate, Torula Yeast, Canola Oil, Spices, Arrowroot, Xanthan Gum.
 
Allergens: This product contains soy ingredients

 Kosher Certificate
Certified Gluten Free by the Gluten-Free Certification Organization
Non-GMO

Case Size: 6 / 64oz
Serving Size: 17g
Case Yield: 756
Shelf Life: 1 year

Customer Reviews

(0.00)stars out of 5
# of Ratings: 0
Loading...