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Loma Linda® Redi-Burger
Low Fat Redi-Burger is great for any meatless occasion! Perfect for vegans, vegetarians, and flexitarians; our Redi-Burger is packed with plant-based proteins for great taste and texture. The Redi-Burger was handcrafted and prepared to ensure great quality and taste that everyone loves.
Completely meatless and 87% less fat than beef burgers.
Preparation Instruction: Easy to serve. Open both ends of the can and press out loaf. For delicious burgers, slice in ½ inch slices and fry in a skillet until brown.
Ingredients: textured wheat gluten, water for hydration, water, defatted wheat germ, torula yeast, rice flour, contains 2% or less of defatted soy flour, corn oil, salt, potato flakes, onion powder, hydrolyzed soy protein, oat flour, caramel color, wheat flour, soy lecithin, garlic powder, l-lysine monohydrochloride, carrageenan, maltodextrin, soy protein isloate, potato starch, potassium chloride, dextrose, konjac flour, spice, natural smoke flavor, vitamins (niacinamide, calcium pantothenate, vitamin B1 [thiamin mononitrate], vitamin B6 [pyridoxine hydrochloride], vitamin B2 [riboflavin], vitamin B12 [cyanocobalamin]).
Contains: wheat and soy
Vegan.
Case Size: 12/15 oz cans
Serving Size: 85g
Case Yield:60
Shelf Life: 3 years